Rice is one of the most versatile and delicious foods in the world. From risottos to nasi goreng, pilaf to pies, puddings to snack bars, this extraordinary grain is an essential ingredient in so many classic dishes.
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ISBN:
9781849499026
Format:
Hardback
Pages:
176
Dimensions:
21cm x 16cm
Weight:
640g
RRP:
£12.99
ABOUT THE AUTHOR
ABOUT THE AUTHOR