Turkish Meze explores the joy and abundance of homestyle sharing plates. Drawing on Sevtap Yu¨ce's rich heritage, this book contains eighty delicious recipes for Turkish sharing plates - from classics to more modern interpretations, but always with Sevtap
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ISBN:
9781742706658
Format:
Hardback
Pages:
192
Dimensions:
25cm x 21cm
Weight:
840g
RRP:
$39.99
ABOUT THE AUTHOR
Sevtap Yuce
Born in Ankara, Turkey, Sevtap Yüce started cooking when she was seventeen and learned English while working in a patisserie in Sydney. She now runs a successful café, Beachwood, in the Northern Rivers region of New South Wales.
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